PJ is a rice lover. Often what we both want for lunch (or dinner) is different. I want my salads, pasta, and proteins. He wants anything else as long as it has rice.

On his birthday, I wanted to take him to a restaurant that specialises not in rice… but in what goes great with rice. Instantly I’d think about Peranakan, Malay, Thai, or Filipino. I didn’t want to take him to Gerry’s. We have Thai every other week. The good Peranakan can be pricy.

Through someone’s Instagram story I learned about a restaurant called “The RiceTable Indonesian Restaurant”. It’s a restaurant that features Dutch “rijsttafel”. Rijttafel means “rice table”. Think of it as a setting of Indonesian or Indonesian-inspired dishes placed over a plate warmer. In terms of having dishes laid out in front of you… I think it’s similar to the nasi padang you’d find in Jakarta?

I thought this would be perfect for PJ. Savoury Indonesian dishes coupled with “unlimited” rice.

Where is it? The RiceTable Indonesian Restaurant is located on the 2nd floor of the International Building (360 Orchard Road). It is walking distance from Orchard MRT station. The building is small… so once you enter, take the escalator to Level 2 and you’ll spot it right in front of you. Here’s how it looks like:

The restaurant is straightforward. It’s one open area with tables laid out on two sides of the space. The lighting is warm. The decor is minimal. There’s a gamelan soundtrack playing lightly in the background.

Easily you’ll come to notice this device in the middle of the table. It’s a plate warmer and this is where the wait staff will lay the dishes one-by-one in front of you.

Once seated, you’ll be served your lunch or dinner set.

For our lunch set, we had a delicious mix of satay, kangkong, curry chicken, and fish. Our favourites were the beef rendang and the kangkong.

Clockwise from top left: Chicken Satay, Kangkong Belachan, Otak, Grilled Chicken, Curry Chicken, Fried Sweet and Sour Fish, Ladyfinger in Bean Sauce, Beef Rendang, Vegetables in Coconut Stew, and Curried Tofu

Rice is “unlimited” – and PJ enjoyed his refills. The refills are done similarly to Mang Inasal back in the Philippines. One of the wait staff will come to the table to put scoops of rice onto your plate.

***

We had a great first dining experience here. I couldn’t help but think it’s a great place to bring my family when they come visit Singapore again in the future. Unlimited rice, Indonesian dishes, and a no-frills dining experience.

During this pandemic, I highly recommend making reservations at restaurants to guarantee your spot because of limited seating arrangements. I made my reservations via their website.

Note: This restaurant was PACKED when we visited on a Monday. We happened to be the last ones to leave the restaurant during the lunch hours… so it looks empty and clean. But it was packed!

If you’ve tried The RiceTable Indonesian Restaurant, let me know what you think?

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